We went to Casa de Luz for a late breakfast. I'd never been there before. It's in a big sort of complex of yoga studios and such, with palm-shaded walkways. The food is all vegan, a buffet. I was a little intimidated at first. None of the food was labeled. I think someone said later that there was a menu somewhere, but I never saw it.
The food was what you'd expect: very fresh, simply prepared. Mustard greens with a choice of two sauces (garlicky tofu "cheese," and a walnut sauce -- both were tasty), a curry-flavored stir-fry with tempeh, a big salad, various herbal hot and cold teas. Whole wheat pancakes with fruit compote.
The place, at first, felt a little Stepford hippie. Though it didn't look like it at all, it put me in mind of the place where Julianne Moore goes to be treated in the Todd Haynes film, Safe. I felt more comfortable after J. ran into a friend and we sat down to eat with her and a friend.
We went to Whole Foods for a few groceries for dinner. We didn't need much, since mostly I planned to cook with the produce we got in our farm box yesterday. But we wanted M. to see the Austin Whole Foods, which is sort of the Mall of America of organic food. It's Earth Day, so it was even crazier than a normal crazy Sunday there.
Dinner was pasta with chard, roasted garlic, white beans, Gaeta olives, and Parmesan cheese. A Greens recipe, modified. It was delicious, kind of soupy, salty from the olives, a little crunch from the chard stems and roasted onions. Mm. And I made focaccia again, from my mother's recipe, with rosemary and olive oil.
After the pasta, we had a salad very similar with the beet salad I made last week, with sliced apples and pecans, but with goat cheese instead of feta, red scallions in the vinaigrette, and tossed with red leaf lettuce.
J. went to a birthday party for a good friend of his, and M. and I watched Plenty. I'd seen it when it came out 22 years ago, remembered liking it, but not much about it. It was very good, very sad.